Had a lovely afternoon making these Banana & Chocolate chip muffins with Abi and Jessica:
I’d used the last 2 eggs at lunchtime so when we decided to do some cooking I searched for recipes without eggs - turns out that the best thing to search for is eggless recipes. I then found the recipe for these muffins which after I made a couple of alterations to, we had all the ingredients for.
A while back I saw that Pete had posted this on twitter, and we decided it was worth a try - since then I can’t remember how many times we’ve made them as it’s so simple and tastes good! Just posting it on my blog so it’s easier to find in the future!
Ingredients 4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
After seeing that one of the contestents on Masterchef this week had cooked butternut squash risotto, it made us fancy it ourselves. I had a look for a recipe in some of the usual places, and then decided to make one myself (with a little help from the example risotto on the back of the rice packet).
1 Onion (finely chopped)
Handful of mushrooms (chopped)
1 litre of light vegetable stock
Just a recipe I cooked for tea tonight!
chicken pieces (1/2 chicken breast cut into bit size pieces)
100ml double cream
2 garlic cloves
1/4 green pepper
1/2 small zapallito (or courgette)
few leaves fresh parsley
sprinkle of oregano
dash of cumin
fry the chicken and garlic in olive oil, after a few minutes, add the mustard and mix in well